| Autor: | Kane, Adrienne |
|---|---|
| ISBN: | 9780062064073 |
| Sprache: | Englisch |
| Produktart: | Kartoniert / Broschiert |
| Verlag: | Harper Collins (US) |
| Veröffentlicht: | 22.05.2012 |
| Untertitel: | Regional Favorites from East to West and North to South |
| Schlagworte: | COOKING: Courses & Dishes / Cakes COOKING: Courses & Dishes / Pies COOKING: Entertaining COOKING: Holiday COOKING: Methods / Baking COOKING: Methods / Gourmet COOKING: Reference COOKING: Regional & Ethnic / American / General COOKING: Seasonal HISTORY: United States / 20th Century |