Mohamed Abdi, Ilhan

The Ramadan Kitchen

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Dieses Produkt erscheint am 29. Januar 2026

Autor:	Mohamed Abdi, Ilhan
ISBN:	9780008743062
Sprache:	Englisch
Produktart:	Gebunden
Verlag:	Harper Collins
Veröffentlicht:	29.01.2026
Untertitel:	Nourishing Recipes from Fast to Feast
Schlagworte:	COOKING / Entertaining COOKING / Holiday COOKING / Regional & Cultural / Indian & South Asian COOKING / Regional & Cultural / Middle Eastern COOKING / Regional & Cultural / Southeast Asian Cakes, baking, icing & sugarcraft Cookery / food by ingredient: chicken and other poultry Cookery / food by ingredient: fish and seafood Cookery dishes & courses Cookery dishes & courses: salads & vegetables Cookery dishes & courses: sauces Cookery dishes and courses: desserts Cookery dishes and courses: main courses Cookery dishes and courses: sandwiches, picnics, lunch boxes Cookery dishes and courses: soups and starters Cookery for / with children / teenagers Cooking for/with children Cooking for parties Cooking for parties and special occasions Cooking with chicken & other poultry Cooking with fish & seafood Desserts Eid al-Fitr General cookery & recipes Islamic Law Islamic Life & Practice Main courses Quick & easy cooking Quick and easy cookery Shariah law: Islamic rituals: fasting Soups & starters baking salads