| Autor: | Collingham, Lizzie |
|---|---|
| ISBN: | 9781847922700 |
| Sprache: | Englisch |
| Produktart: | Gebunden |
| Verlag: | Vintage Books UK |
| Veröffentlicht: | 01.01.2017 |
| Untertitel: | How Britain’s Quest for Food Shaped the Modern World |
Lizzie Collingham taught History at Warwick University and was a Research Fellow at Jesus College, Cambridge before becoming an independent historian. Her books include Curry: A Tale of Cooks and Conquerors and The Taste of War: World War II and the Battle for Food. She is currently an Associate Fellow of Warwick University and the Royal Literary Fund Fellow at Newnham College, Cambridge. She recently completed a project researching the history of the kitchens of the Indian President’s palace and regularly lectures on a gastronomic tour of Kerala. She works in a garden shed near Cambridge.