The Encyclopaedia Of Healing Foods
From the authors of The Encyclopedia of Natural Medicine comes the ultimate how-to guide on healthy eating and healing foods.
| Autor: | Murray, Michael Pizzorno, Joseph E. Pizzorno Lara U. |
|---|---|
| ISBN: | 9780749909710 |
| Sprache: | Englisch |
| Produktart: | Kartoniert / Broschiert |
| Verlag: | Little, Brown and Company |
| Veröffentlicht: | 17.04.2008 |
| Schlagworte: | COOKING / Health & Healing / General COOKING / Reference COOKING / Specific Ingredients / Natural Foods Cookery / food and drink / food writing Fitness and diet HEALTH & FITNESS / Reference Reference works |
Michael Murray is the author of 23 books and is regarded as the world authority on natural medicine. Joseph Pizzorno is co-founder of Bastyr University, the first accredited multidisciplnary university of natural medicine in the world.