The Artisanal Kitchen: Summer Cocktails
Making refreshing cocktails for the summer months is a breeze with this latest book in the Artisanal Kitchen series featuring tried-and-true classics and thirst-quenching innovations.
| Autor: | Mautone, Nick |
|---|---|
| ISBN: | 9781579659820 |
| Sprache: | Englisch |
| Produktart: | Gebunden |
| Verlag: | Workman |
| Veröffentlicht: | 30.03.2021 |
| Untertitel: | Refreshing Margaritas, Mimosas, and Daiquiris—and the World’s Best Gin and Tonic |
| Schlagworte: | COOKING / Entertaining COOKING / Seasonal Cooking for parties and special occasions General cookery & recipes General cookery and recipes Parties, etiquette & entertaining Parties, etiquette and entertaining Seasonal interest cocktail recipe book |
Nick Mautone has worked in the hospitality industry for more than 35 years, most recently as the managing director for the iconic Rainbow Room in New York City. He previously managed restaurants, including New York’s Gotham Bar and Grill and Gramercy Tavern. Mautone and his cocktails have been featured in the New York Times and Food & Wine and on CBS’s The Early Show. He lives in Seattle with his wife and children.