Math Principles for Food Service Occupations
| Autor: | Strianese, Anthony Strianese, Pamela |
|---|---|
| ISBN: | 9781435488823 |
| Sprache: | Englisch |
| Produktart: | Gebunden |
| Verlag: | Cengage Learning |
| Veröffentlicht: | 01.02.2011 |
| Schlagworte: | BUSINESS & ECONOMICS / Accounting / Managerial BUSINESS & ECONOMICS / Industries / Service Hospitality and service industries Management accounting & bookkeeping Management accounting, bookkeeping and auditing Math Principles; Strianese; Math; Food Service. Service industries |