Math Principles for Food Service Occupations
Autor: | Strianese, Anthony Strianese, Pamela |
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ISBN: | 9781435488823 |
Sprache: | Englisch |
Produktart: | Gebunden |
Verlag: | Cengage Learning |
Veröffentlicht: | 01.02.2011 |
Schlagworte: | BUSINESS & ECONOMICS / Accounting / Managerial BUSINESS & ECONOMICS / Industries / Service Hospitality and service industries Management accounting & bookkeeping Management accounting, bookkeeping and auditing Math Principles; Strianese; Math; Food Service. Service industries |