| Autor: | Gaudry, François-Régis |
|---|---|
| ISBN: | 9781579658762 |
| Sprache: | Englisch |
| Produktart: | Gebunden |
| Verlag: | Workman |
| Veröffentlicht: | 16.10.2018 |
| Untertitel: | 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France |
| Schlagworte: | COOKING / Essays & Narratives Cookery / food & drink etc Cookery / food and drink TRAVEL / Special Interest / Culinary Travel & holiday guides Travel guides: food and drink regions |