ISBN: | 9780443155161 |
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Sprache: | Englisch |
Produktart: | Kartoniert / Broschiert |
Herausgeber: | Hassoun, Abdo |
Verlag: | Elsevier |
Veröffentlicht: | 18.04.2024 |
Untertitel: | Emerging Trends and Technologies in Sustainable Food Production and Consumption |
Schlagworte: | BUSINESS & ECONOMICS / Industries / Food Industry BUSINESS & ECONOMICS / Industries / Service Food & beverage technology Food and beverage technology Food and drink service industries MEDICAL / Microbiology Medical microbiology & virology Medical microbiology and virology Service industries TECHNOLOGY & ENGINEERING / Food Science / General |