Essentials of Southern Cooking
| Autor: | Fowler, Damon Lee |
|---|---|
| ISBN: | 9780762792221 |
| Sprache: | Englisch |
| Produktart: | Gebunden |
| Verlag: | Rowman & Littlefield |
| Veröffentlicht: | 17.12.2013 |
| Untertitel: | Techniques And Flavors Of A Classic American Cuisine |
| Schlagworte: | COOKING / Regional & Ethnic / American / Southern States National & regional cuisine TRAVEL / United States / South / General Travel & holiday |