The perfect introduction to a rich and ancient cuisine, with enticing and delicious recipes from Greece and its islands.
| Autor: | Rena, Salaman |
|---|---|
| ISBN: | 9780754829683 |
| Sprache: | Englisch |
| Produktart: | Gebunden |
| Verlag: | Anness Publishing |
| Veröffentlicht: | 12.08.2014 |
| Schlagworte: | COOKING / Regional & Cultural / Greek Greece National & regional cuisine National and regional cuisine |
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